BioVittoria is the world’s largest producer and processor of monk fruit. Monk fruit is a type of melon which has been grown as a traditional food in Asia for hundreds of years in where it is also known as luo han guo. Monk fruit has long been prized for its health giving properties and because it is one of the world’s sweetest fruits. BioVittoria has created the world’s only vertically integrated monk fruit supply chain which includes plant breeding, seedling cultivation, grower training and support, harvesting, processing and product formulation.

 

Fruit-Sweetness™ is a simple fruit concentrate made from the sweetest part of the monk fruit. Just ¼ gram of Fruit-Sweetness™ can replace 10 teaspoons of sugar, with less than 1 calorie. Fruit-Sweetness™ can naturally and deliciously sweeten all of your favourite foods without adding calories or artificial sweeteners – just 100% natural, calorie-free sweetness from pure fruit.